Milkshake

Vegan Chocolate Protein Milkshake

16 oz pint · adapted from Recipe Diaries

371kcal
48gprotein
28gcarbs
8gfat
Nutrition values are estimates.
Freeze24 hr, flat surface
ProgramMilkshake
dairy-free chocolate milk1 cup
plant-based protein powder2 scoops
peanut butter (for the re-spin)1 tbsp
1. Add the chocolate milk and protein powder to a CREAMi pint and freeze for 24 hours.
2. Run the Milkshake function.
3. Re-spin, adding peanut butter if you like.

Adapted from Recipe Diaries