Lite Ice Cream

Dairy-Free Vanilla Pudding Ice Cream

Name: Dairy-Free Vanilla Pudding Ice Cream
Total time: 24 h
Yield: 1 pint (16oz)
Ingredients: 1½ cups oat milk (or other non-dairy milk); 4 tbsp instant vanilla pudding mix; ½ cup coconut cream; 1 tsp vanilla extract

16 oz pint · adapted from I Dream of Ice Cream

687kcal

8gprotein

61gcarbs

47gfat

Nutrition values are estimates.

Machine

Freeze24 hr, flat surface

ProgramLite Ice Cream

Ingredients · 16 oz

oat milk (or other non-dairy milk)1½ cups

instant vanilla pudding mix4 tbsp

coconut cream½ cup

vanilla extract1 tsp

Steps

1. Blend the oat milk and pudding mix until fully dissolved, then blend in the coconut cream and vanilla.

2. Pour into a Creami pint and freeze on a level surface for 24 hours.

3. Spin on Lite Ice Cream; if crumbly, add a splash of non-dairy milk and Re-spin.

Adapted from I Dream of Ice Cream