
Lite Ice Cream
Vanilla ice cream with almond milk
24 oz pint · shared by mksossaman
Machine
Freeze24 hr, flat surface
ProgramLite Ice Cream
Ingredients · 24 oz
unsweetened vanilla almond milk12 oz
monk fruit sweetener10 g
Jordan's skinny syrups - vanilla4 tbsp
Chobani zero sugar Greek yogurt - vanilla150 g
Steps
1. Whisk all ingredients together, cover with lid
2. Let freeze for at least 24 hours
3. When ready to enjoy, let thaw outside of freezer for at least 20 minutes. Or microwave for 30 seconds.
4. Scrape the frozen mixtures top to smooth out any lumps formed during the freezing
5. Spin on lite ice cream setting
6. Scrape the insides of the container of ice and smooth out top of mizture
7. Spin again using the Mixin setting to get a creamier texture , repeat as needed
8. Add in toppings as desired, using the Mixin setting
Shared by mksossaman
A Ninja CREAMi lite ice cream recipe on Respins, the free recipe app with macros for the whole pint.