Lite Ice Cream

Mint Protein Pint

Name: Mint Protein Pint
Total time: 24 h
Yield: 1 pint (16oz)
Ingredients: 14 oz whole milk; ¼ tsp xanthan gum; 1 pinch salt; ¼ tsp peppermint extract; ½ tsp vanilla extracte; 1 scoop ascent vanilla protein powder

16 oz pint · shared by dslo4

—kcal

—protein

—carbs

—fat

Machine

Freeze24 hr, flat surface

ProgramLite Ice Cream

Ingredients · 16 oz

whole milk14 oz

xanthan gum¼ tsp

salt1 pinch

peppermint extract¼ tsp

vanilla extracte½ tsp

ascent vanilla protein powder1 scoop

Steps

1. Mix everything in the pint.

2. Freeze 24 hours on a level surface.

3. Spin on Lite Ice Cream.

Shared by dslo4