Lite Ice Cream

Oreo McFlurry protein ice cream

16 oz pint · shared by luong9922

403kcal

24gprotein

53gcarbs

11gfat

Nutrition values are estimates.

Machine

Freeze16 hr, flat surface

ProgramLite Ice Cream

Ingredients · 16 oz

fat free ultra-filtered milk400 g

monk fruit sweetener42.5 g

vanilla bean pasteor vanilla extract5 g

salt1 pinch

xanthan gum1 g

oreo thins (cream removed)5 pieces

Steps

1. Blend the milk, sweetener, vanilla bean paste, salt, and xanthan gum, then pour into the pint and freeze at least 16 hours.

2. Run the frozen pint under hot water for about 60 seconds, then spin on the Lite Ice Cream setting.

3. Respin if the texture is still crumbly.

4. Punch a hole to the bottom of the spun base, pack in the Oreo pieces, and run the Mix-in cycle.

Shared by luong9922

A Ninja CREAMi lite ice cream recipe on Respins, the free recipe app with macros for the whole pint.