
Lite Ice Cream
Perfect Vanilla Protein Ice Cream
16 oz pint · adapted from The Balanced Nutritionist
447kcal
46gprotein
35gcarbs
14gfat
Nutrition values are estimates.
Machine
Freeze24 hr, flat surface
ProgramLite Ice Cream
Ingredients · 16 oz
vanilla protein powder1½ scoops
sugar-free vanilla instant pudding mixor vanilla instant pudding mix2 tbsp
milk1½ cups
Steps
1. Stir all ingredients together in the pint until fully combined.
2. Freeze 24h on a level surface.
3. Spin on Lite Ice Cream; Re-spin if crumbly. Add mix-ins to a center hole and run Mix-In if desired.
Adapted from The Balanced Nutritionist