Soft Serve

Blackberry Chip Soft Serve

Name: Blackberry Chip Soft Serve
Total time: 24 h
Yield: 1 pint (16oz)
Ingredients: 1 cup blackberries; ½ cup granulated sugar; ½ cup whole milk; ½ cup heavy cream; 2 tbsp mini chocolate chips

16 oz pint · adapted from Ninja Test Kitchen

1042kcal

10gprotein

138gcarbs

55gfat

Nutrition values are estimates.

Machine

Freeze24 hr, flat surface

ProgramSoft Serve

Ingredients · 16 oz

blackberries1 cup

granulated sugar½ cup

whole milk½ cup

heavy cream½ cup

mini chocolate chips2 tbsp

Steps

1. Blend the berries, sugar, milk and cream smooth — the chips stay out.

2. Fill a Swirl pint to the MAX line and freeze 24h.

3. Select SOFT SERVE, then ICE CREAM. Dispense and scatter the chips over the top.

Adapted from Ninja Test Kitchen