Soft Serve

Mango Soft Serve

Name: Mango Soft Serve
Total time: 24 h
Yield: 1 pint (16oz)
Ingredients: 1 cup frozen mango chunks; ½ cup granulated sugar; ½ cup whole milk; ½ cup heavy cream

16 oz pint · adapted from Ninja Test Kitchen

977kcal

9gprotein

135gcarbs

48gfat

Nutrition values are estimates.

Machine

Freeze24 hr, flat surface

ProgramSoft Serve

Ingredients · 16 oz

frozen mango chunks1 cup

granulated sugar½ cup

whole milk½ cup

heavy cream½ cup

Steps

1. Blend everything smooth.

2. Fill a Swirl pint to the MAX line and freeze 24h.

3. Select SOFT SERVE, then ICE CREAM, and dispense.

Adapted from Ninja Test Kitchen