
Soft Serve
Strawberry Fruit Whip
16 oz pint · adapted from Ninja Test Kitchen
581kcal
2gprotein
143gcarbs
1gfat
Nutrition values are estimates.
Machine
Freeze24 hr, flat surface
ProgramSoft Serve
Ingredients · 16 oz
canned strawberry pie filling2 cups
Steps
1. Fill a Swirl pint to the MAX line with the pie filling and freeze 24h.
2. Select SOFT SERVE, then FRUIT WHIP.
3. Fit the dispense lid and serve straight away — a one-ingredient Dole-Whip stand-in.
Adapted from Ninja Test Kitchen