Soft Serve

Dairy-Free Coconut Chocolate Lite Soft Serve

Name: Dairy-Free Coconut Chocolate Lite Soft Serve
Total time: 24 h
Yield: 1 pint (16oz)
Ingredients: 3 tbsp coconut milk powder; ¼ tsp xanthan gum; 1 cup unsweetened oat milk; ¾ cup unsweetened coconut cream; 2 tbsp agave nectar; 3 tbsp cocoa powder; 1 tsp vanilla extract

16 oz pint · adapted from Ninja Test Kitchen

1039kcal

13gprotein

79gcarbs

81gfat

Nutrition values are estimates.

Machine

Freeze24 hr, flat surface

ProgramSoft Serve

Ingredients · 16 oz

coconut milk powder3 tbsp

xanthan gum¼ tsp

unsweetened oat milk1 cup

unsweetened coconut cream¾ cup

agave nectar2 tbsp

cocoa powder3 tbsp

vanilla extract1 tsp

Steps

1. Whisk the coconut milk powder and xanthan gum together dry.

2. Add the oat milk, coconut cream, agave, cocoa and vanilla, microwave 45 seconds and whisk smooth.

3. Freeze 24h in a Swirl pint, then select SOFT SERVE, then LITE ICE CREAM and dispense. No xanthan gum? A tbsp of instant vanilla pudding mix thickens it instead.

Adapted from Ninja Test Kitchen