Soft Serve

Chocolate Soft Serve

Name: Chocolate Soft Serve
Total time: 24 h
Yield: 1 pint (16oz)
Ingredients: ⅓ cup granulated sugar; 1 tbsp instant chocolate pudding mix; 3 tbsp cocoa powder; 1 cup whole milk; 0.81 cup heavy cream; 1 tsp vanilla extract

16 oz pint · adapted from Ninja Test Kitchen

1155kcal

17gprotein

101gcarbs

81gfat

Nutrition values are estimates.

Machine

Freeze24 hr, flat surface

ProgramSoft Serve

Ingredients · 16 oz

granulated sugar⅓ cup

instant chocolate pudding mix1 tbsp

cocoa powder3 tbsp

whole milk1 cup

heavy cream0.81 cup

vanilla extract1 tsp

Steps

1. Whisk the sugar, pudding mix and cocoa together first so the cocoa has nothing to clump against.

2. Add the milk, cream and vanilla, whisk smooth, pour into a Swirl pint and freeze 24h.

3. Select SOFT SERVE, then ICE CREAM, and dispense immediately.

Adapted from Ninja Test Kitchen