
Soft Serve
Easy Vanilla Soft Serve
16 oz pint · adapted from Ninja Test Kitchen
1119kcal
14gprotein
91gcarbs
79gfat
Nutrition values are estimates.
Machine
Freeze24 hr, flat surface
ProgramSoft Serve
Ingredients · 16 oz
granulated sugar⅓ cup
instant vanilla pudding mix1 tbsp
whole milk1 cup
heavy cream0.81 cup
vanilla extract1 tsp
Steps
1. Whisk the sugar and pudding mix together, then whisk in the milk, cream and vanilla until the sugar dissolves.
2. Pour into a Swirl pint and freeze 24h level.
3. Select SOFT SERVE, then ICE CREAM. Fit the dispense lid and swirl straight into a cone.
Adapted from Ninja Test Kitchen