Lite Ice Cream

Chocolate Mint Protein Ice Cream

Name: Chocolate Mint Protein Ice Cream
Total time: 24 h
Yield: 1 pint (24oz)
Ingredients: 400 ml Paul's protein milk; 60 g Vanilla Whey Protein Powder; 1 tsp peppermint extract; ¼ tsp xanthan gum; 4 tbsp cream; 1 tsp vanilla essence; 4 tbsp honey; ¼ cup Chocolate chips

24 oz pint · shared by chloelove223

1146kcal

74gprotein

115gcarbs

46gfat

Nutrition values are estimates.

Machine

Freeze24 hr, flat surface

ProgramLite Ice Cream

Ingredients · 24 oz

Paul's protein milk400 ml

Vanilla Whey Protein Powder60 g

peppermint extract1 tsp

xanthan gum¼ tsp

cream4 tbsp

vanilla essence1 tsp

honey4 tbsp

Chocolate chips¼ cup

Steps

1. Combine protein milk, protein powder, peppermint extract, and xanthan gum in a mixing bowl.

2. Add a dash of cream and vanilla essence, then mix until smooth.

3. Sweeten with honey to taste, then freeze for 24 hours.

4. Spin in the Ninja CREAMi using the Lite Ice Cream program.

5. Respond for creamy consistency

6. Add chocolate chips in the middle then use mix in setting

Shared by chloelove223