Smoothie Bowl

Blueberry Greens Smoothie Bowl

16 oz pint · adapted from Healthy Slow Cooking

281kcal
8gprotein
56gcarbs
4gfat
Nutrition values are estimates.
Freeze24 hr, flat surface
ProgramSmoothie Bowl
oat milk½ cup
mashed ripe bananaor cooked white sweet potato½ cup
blueberries½ cup
packed greens (kale, spinach, or collards)¼ cup
rolled oats¼ cup
ground cardamom⅛ tsp
1. Blend everything until smooth, then pour into the pint and top up with milk to the fill line if needed.
2. Freeze 24h.
3. Spin on Smoothie Bowl; if powdery, add 1-2 tbsp milk and respin.

Adapted from Healthy Slow Cooking